Winning the Battle Against the Scale

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Winning the Battle Against the Scale

By Karla Rensch

The adult obesity rate in the United States has been growing steadily since 1999, registering at 30.5 percent that year. It currently stands at an alarming level, affecting 39.6 percent of the adult population, according to a government report published in 2017. Experts from around the world are concerned because the condition is associated with other diseases, such as cardiovascular disease, diabetes and some types of cancer. It is a global problem, which has also gradually reached children.

Brazilian Emilly Pacheco shares with us her remarkable and interesting life story. Born in Mantenopolis, Brazil, she now resides in Bethel, Connecticut. Pacheco has become a viral influence online because of her perseverance and commitment in the fight against her obesity. She managed to lose 55 pounds and today, she inspires many followers in their daily struggles with weight loss, against the scale, sharing on Instagram, in a clear way and with a cheerful spirit, the recipes and simple choices that helped her become slim.

Pacheco also shares her life in the fitness world, where she has become beloved to many followers, especially because she is living proof that it is possible to get out of your comfort zone and achieve your dream goals if you are willing to commit.

According to Pacheco, the secret of not giving up and keeping your focus on a diet is consistency, adding that her final and personal goal is to achieve a better quality of life and improve her overall physical and mental condition. The consequence of this change, she says, will be seen in the long term, when she is older and still healthy enough to enjoy her future grandchildren.

Due to the rapid success her image has reached on social networks and her natural entrepreneurial spirit, Pacheco, in partnership with Iorrana Thompson, of Thompson Brigaderia, a consolidated artisan company in the gourmet dessert and homemade cakes industry, will create a full line of healthy cakes in a jar, ideal for those who do not wish to give up their sweet tooth and need to remain steady and strong in their diet. The new recipes she has created are well-balanced, with all ingredients properly measured for those who consider living healthy a priority.
Thompson promises that this new line, signed by Emilly Pacheco, will be unique in the market, because in addition to their distinctive and appetizing taste, the products are balanced and prepared with great affection. All products will be gluten and lactose free, and can be consumed by diabetics, since there is no sugar added.

To learn more about Emilly Pacheco’s story, follow her on her Instagram @odiariodaemilly. Learn more about Thompson Brigaderia’s delicious products on Instagram @thompsonbrigaderia.

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May 3, 2018

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